News

  • WELCOME to the Char-Broi LIVE Community Forums.  There are hundreds of topics posted every possible question about outdoor cooking...or maybe not!  All are welcome to search the boards and read, but to comment or post your own topic you'll need to register. These forums are dedicated to friendly conversations about outdoor cooking.  Sponsored by Char-Broil, most topics are about preparing food on one of the Char-Broil outdoor cookers. If you have a question about specific warranty or product problems - this is not a place where we can help you very much ... visit the main page of Char-Broil.com and click on the Support link.

    The boards and topics are pretty well self-explanatory and there are also some helpful getting started tips too.  If you find broken links or any other problems please report to the moderator using the Report Post button.  If you send a PM about a reported post be sure to include the post URL address.

    Thank you for participating in these forums...your contributions in the form of questions, helpful advice and recipes you use on your outdoor cooker are the foundation of success for these forums.

    Welcome to the Cookout!

    Barry CB Martin

Welcome and How To Use this forum

No New Posts How to register as member.

This explains the simple process we've established to help cut back on spam.

1 Posts
1 Topics

Last post by Barry "CB" Martin
in Registration Process
on 12/19/11 20:25:05

No New Posts Welcome to Users Forums

112 Posts
9 Topics

Last post by Jaxon
in Re: Newbie???
on Yesterday at 11:57:35

No New Posts Product Information

When it comes to addressing issues on product warranty, parts and such here on the Community Forums - we just aren't qualified to discuss and advise you. We most likely can help with techniques, adjustments, tips and tricks - but actual product warranty issues, etc. should be addressed with the good folks at Char-Broil.com

1 Posts
1 Topics

Last post by Barry "CB" Martin
in Contact information for ...
on 05/02/11 16:57:26

No New Posts How to use this forum

Some helpful tips for using this forum.

283 Posts
36 Topics

Last post by Jaxon
in Re: A bit of help please...
on 01/26/12 11:12:55

No New Posts A Guide to Common Terms & Abreviations Used on this Forum

Each hobby or special interest seems to adopt acronyms that can be like learning a new language...or worse, can be easily mistaken for something else when you aren't familiar with the context. We'll try to list as many as possible here as well as answer questions you post!

47 Posts
2 Topics

Last post by lets_go_blues
in Re: Decoder Ring
on 01/24/12 06:19:22

No New Posts Some tips for online etiquette

In a perfect world every word and sentence we say or write would be just the right one, and no one would EVER mis-understand our meanings. Not so online. Take a look at these helpful tips to guide your own writing.

16 Posts
3 Topics

Last post by smokeasaurus
in Re: Open letter to CB
on 02/05/11 19:28:57

No New Posts Forum Maintenance

Maintenance issues

111 Posts
14 Topics

Last post by smokin soon
in Re: Sorry bout that....
on 12/24/11 23:51:56

Char-Broil TRU-Infrared

No New Posts How infrared works

It's the energy created in a perfect bed of charcoal coals, it's the energy from the sun and "when it hits the meat, it turns to heat." Got questions about infrared? This is the place to ask and discuss.

16 Posts
1 Topics

Last post by deestafford
in Re: Char-Broil TRU-Infra...
on 01/30/12 05:11:37

Special offers for members

No New Posts Special Offers at retailers

If you see a special offer on a Char-Broil product - place it here and please mention any "end" dates or other critical conditions. NOTE: The moderator and administrator do not check these posts for accuracy and you should consider them as advisory only.

286 Posts
54 Topics

Last post by jjjonz
in Re: Lowe's clearance on ...
on 01/23/12 22:43:14

The Big EasyŽ oil-less, infrared turkey fryer

No New Posts Holiday Meal Tips

Ask questions and get help from other forum members who have learned tips and tricks for producing the best results from their Big Easy cooker.

58 Posts
7 Topics

Last post by IR2dum
in Re: Thank you Capt. Jack
on 01/11/12 03:47:48

No New Posts Links to some helpful tips, recipes and such for The Big EasyŽ

214 Posts
34 Topics

Last post by mr jig
in Re: Cleaning TBE and its...
on Yesterday at 15:56:57

No New Posts General Questions about using The Big EasyŽ

do you have questions or tips & tricks you've learned? Share them here!

1,759 Posts
201 Topics

Last post by TMB
in Re: Wild Game in The Big...
on 01/31/12 16:29:48

No New Posts Cooking Turkey in The Big EasyŽ

The #1 use for The Big EasyŽ is to 'fry' turkey using the patented infrared system. Do you have questions, comments or tips on your experience? Post it here!

1,920 Posts
219 Topics

Last post by Susie-Que
in Re: I messed up a turkey...
on 01/28/12 13:04:16

No New Posts Cooking Chicken in The Big EasyŽ

Do you have a special recipe or tip for cooking chicken in The Big Easy? Or do you have a question that someone else may have an answer to share? Post it here!

2,013 Posts
198 Topics

Last post by RedRocks
in Re: Wing help needed
on Yesterday at 23:28:39

No New Posts Cooking Pork in The Big EasyŽ

Do you have a special recipe or tip for cooking pork in The Big Easy? Or do you have a question that someone else may have an answer to share? Post it here!

1,428 Posts
119 Topics

Last post by deestafford
in Re: Boston Butt
on 02/02/12 17:21:01

No New Posts Cooking Beef in The Big EasyŽ

Do you have a special recipe or tip for cooking beef in The Big Easy? Or do you have a question that someone else may have an answer to share? Post it here!

944 Posts
77 Topics

Last post by RedRocks
in Re: Flank Steak for faji...
on Today at 00:25:22

No New Posts Cooking Fish & Seafood in The Big EasyŽ

Do you have a special recipe or tip for cooking fish in The Big Easy? Or do you have a question that someone else may have an answer to share? Post it here!

168 Posts
17 Topics

Last post by TLG4942
in Re: Plank Salmon and sca...
on 09/06/11 15:30:06

No New Posts Cooking Vegetables in The Big EasyŽ

Do you have a special recipe or tip for cooking vegetables in The Big Easy? Or do you have a question that someone else may have an answer to share? Post it here!

228 Posts
22 Topics

Last post by TMB
in Re: Yukon Gold Potatoes ...
on 09/07/11 06:39:37

No New Posts Creative Cooking in The Big EasyŽ

Are you getting creative with The Big Easy? Have you come up with a tasty recipe or tip you want to share? Please post it here!

452 Posts
43 Topics

Last post by muebe
in Re: Leg of Lamb and intr...
on 01/03/12 20:07:42

No New Posts Cold Weather Cooking in The Big EasyŽ

What kind of climate are you faced with during traditional cold months and how do you cope or adjust to outdoor cooking with The Big Easy?

187 Posts
12 Topics

Last post by Grossie
in Re: Does this qualify?
on 01/29/12 08:38:19

No New Posts Using accessories in The Big EasyŽ

There are many different accessories offered by Char-Broil or home-made by afficianados...Share your photos and comments, tips, tricks and questions about accessories in The Big Easy.

487 Posts
52 Topics

Last post by Ka Honu
in Re: Thermometer Help
on 01/27/12 22:18:23

No New Posts Big EasyŽ - SMOKER, ROASTER, GRILL

This new model is the next generation of The Big Easy that accommodates the cooking uses that many owners of the original Big Easy were asking for.

5,241 Posts
514 Topics

Last post by RedRocks
in Re: Low and slow on the ...
on Today at 00:01:52

No New Posts The Big EasyŽ 2-in-1 Electric Smoker & Roaster

1,058 Posts
78 Topics

Last post by IR2dum
in Re: Cuban Pork Loin
on Today at 04:05:50

RED & Heatwave Infrared Grills

No New Posts Free RED Infrared Grilling Guide PDF file

This guide will help you learn more about cooking using the RED infrared system.

1 Posts
1 Topics

Last post by Barry "CB" Martin
in Link to the RED Infrared...
on 02/20/09 13:44:00

No New Posts Infrared Grilling on RED

Grilling on RED is different and you may have some tips or tricks you'd like to pass along. Or perhaps a question for your fellow RED owners to help you understand.

1,975 Posts
188 Topics

Last post by RedRocks
in Re: First cook on the ne...
on Yesterday at 23:21:41

No New Posts Smoking, Barbequing & slow cooking on RED

RED users have told us they really enjoy the flexibility they have for different cooking options. Slow cooking and even more traditional smoking is possible on RED. Do you have questions, tips or tricks you'd like to share or request help with? Post them here!

730 Posts
60 Topics

Last post by Barry "CB" Martin
in Re: Mesquite wood from A...
on 01/17/12 15:10:17

No New Posts Rotisserie cooking on RED

Using the Rotisserie can present challenges. Post your comments, questions and tips here!

175 Posts
25 Topics

Last post by Becky n Dugly
in Re: Which Rotisserie for...
on 10/26/11 19:33:47

No New Posts Cold Weather Cooking on RED/Heatwave

What kind of climate are you faced with during traditional cold months and how do you cope or adjust to outdoor cooking with RED/Heatwave?

60 Posts
4 Topics

Last post by muebe
in Re: Smoked Ribs
on 03/09/11 12:38:12

No New Posts Cleaning & Maintenance Tips for RED

Post your comments and questions about taking care of RED here.

217 Posts
32 Topics

Last post by Barry "CB" Martin
in Re: U-trough bent again!
on 01/30/12 09:22:55

No New Posts General Questions about using RED

Do you have some questions or maybe some tips or tricks you've learned? Post them here!

466 Posts
65 Topics

Last post by drholly
in Re: Who make a good qual...
on 11/28/11 17:01:09

Quantum Infrared Grills

No New Posts Download the FREE Quantum Grilling Guide

This booklet will help you understand how to best use your new Quantum infrared grill cooking system.

1 Posts
1 Topics

Last post by Barry "CB" Martin
in The link to the Quantum ...
on 02/20/09 13:39:54

No New Posts Infrared Grilling on Quantum

Using the unique Quantum combination of infrared and convection can present a challenge for new users. Post your questions and comments here.

835 Posts
87 Topics

Last post by RedRocks
in Re: Indirect Heat
on Today at 00:05:19

No New Posts Smoking, Barbequing & slow cooking on Quantum

Post your tips, tricks, comments, suggestions and questions here.

285 Posts
30 Topics

Last post by TwoPockets
in Re: Chuck Roast
on 01/24/12 18:01:58

No New Posts Rotisserie cooking on Quantum

Do you have a tip, suggestion, question or comment on how to get the best results when using a rotisserie on Quantum infrared? Post it here!

107 Posts
15 Topics

Last post by kalex1114
in Re: Question about rotis...
on 07/19/11 16:27:41

No New Posts Cold Weather Cooking on Quantum infrared grills

What kind of climate are you faced with during traditional cold months and how do you cope or adjust to outdoor cooking with the Quantum infrared grilling system?

2 Posts
1 Topics

Last post by deestafford
in Re: New Quantum owner .....
on 03/17/10 08:36:39

No New Posts Cleaning & Maintenance tips for Quantum

Getting used to the high heat cleaning and taking care of the infrared emitters can be a challenge for new users. Post your questions and tips here!

216 Posts
28 Topics

Last post by Susie-Que
in Re: The cooked on grease...
on 01/28/12 12:47:25

No New Posts General Questions about using Quantum

Do you have some question or tips & tricks you've learned from using Quantum? Post them here!

464 Posts
48 Topics

Last post by TwoPockets
in Re: Difference in two un...
on 01/18/12 17:28:21

Patio Bistro Infrared (Elec & Gas)

No New Posts Getting Started - Tips for first time users

47 Posts
7 Topics

Last post by Phil
in BEESR .. DAH momemt!
on 01/14/12 16:33:08

Char-Broil Gas & Charcoal Grills

No New Posts Commercial Series Grills

176 Posts
23 Topics

Last post by LucysDad
in Re: Commercial Infrared-...
on 01/16/12 11:27:37

No New Posts Cold Weather cooking on gas grills.

What kind of climate are you faced with during traditional cold months and how do you cope or adjust to outdoor cooking with your gas grill?

28 Posts
2 Topics

Last post by TLG4942
in Re: Man does not live by...
on 05/10/11 16:35:19

Grill 2 Go ICE - infrared grill

No New Posts Getting Started - Tips for first time users

51 Posts
5 Topics

Last post by Pam Gould
in Re: Where to get tanks f...
on 12/22/11 17:29:59

No New Posts Recipes, techniques, ideas and more

108 Posts
13 Topics

Last post by Pam Gould
in Re: Customizing a G2G
on 01/18/12 18:50:16

No New Posts What's grlllin' on my Grill2Go ICE

223 Posts
22 Topics

Last post by Beach Griller
in Oooohh!! The new RealTr...
on 01/17/12 13:17:13

Char-Broil Multi-Purpose & Paella Cooker

No New Posts First Time Users

Helpful tips shared from other users to get you started!

35 Posts
2 Topics

Last post by Beach Griller
in Re: PAELLA!!!! Wow! Ch...
on 06/15/11 00:53:11

No New Posts Recipes for the Multi-Purpose Cooker

Recipes for dishes made using he Multi-Purpose Cooker

98 Posts
12 Topics

Last post by TMB
in Re: Paella from "Cooking...
on 10/12/11 04:50:35

Smoking & Barbequing

No New Posts WOOD

all about the wood used in cooking.

148 Posts
10 Topics

Last post by Tinnmel
in Re: Smoking Pellets
on 01/20/12 11:21:35

No New Posts Charcoal

briquettes or lump or wood? What do you use and what questions do you have? - talk about it and ask questions here.

153 Posts
11 Topics

Last post by smokeasaurus
in Re: I owe it all to y'al...
on 10/15/11 16:49:15

No New Posts General Discussion on smoking and barbequing food

Most folks call their backyard grilling "barbeque." Be that as it may, the only true barbeque is low & slow. Please post your thoughts, tips, tricks and questions here!

2,095 Posts
162 Topics

Last post by LostArrow loves Lucy
in Re: Back To Charcoal
on Yesterday at 07:48:32

No New Posts Cold Weather Smoking & Barbeque

What kind of climate are you faced with during traditional cold months and how do you cope or adjust to outdoor cooking with your Char-Broil smoker or outdoor cooker?

71 Posts
6 Topics

Last post by djm3801
in Re: I see bare patches!
on 03/16/11 18:34:41

No New Posts Smokers & Barbeque equipment

If you have questions about a smoker or how to use it, etc. This is the place to post!

822 Posts
80 Topics

Last post by LostArrow loves Lucy
in Re: restored aluminum gr...
on Yesterday at 23:42:02

No New Posts Char-Broil Double Chef Smoker - "Fat Boy"

This smoker is a "best kept secret" that many have found out about. Share your secrets here!

952 Posts
88 Topics

Last post by wftyler
in Re: Anyone use their Fat...
on 01/26/12 19:44:17

General Comments on Outdoor Grilling, Smoking and Barbequing

No New Posts General Comments on Grilling

Do you have some thoughts on grilling or just general questions? Then by all means post them here!

727 Posts
78 Topics

Last post by Barry "CB" Martin
in Re: Thank You Char-Broil...
on 02/02/12 00:22:23

No New Posts Information on meat.

We'll post information on meat and links to help you understand what you are cooking.

624 Posts
68 Topics

Last post by CaptJack
in Re: Beef prices uo as mu...
on 01/30/12 11:19:47

No New Posts Tried & True Recipes

Every outdoor cook has a recipe that is the no-fail dependable go-to for at least one dish. What's yours?

17 Posts
2 Topics

Last post by Pam Gould
in Re: Super Bowl food
on Yesterday at 11:48:03

No New Posts RECIPE ideas, questions, comments, tips & tricks

Do you have a question about a recipe featured in Sizzle on the Grill or Char-Broil recipe files? Or a comment, suggestion, tip or trick you'd like to pass along? Post it here!

1,967 Posts
207 Topics

Last post by mr jig
in Re: Braised Pork Shank O...
on 01/25/12 05:59:37

Child Boards: Low Fat and/or Low Carb recipes, tips, ideas and questions, Cooking Wild Game, Injection recipes and techniques, Reduced Salt Recipes, Bacon anything, Fish on!, Low Sugar Diets
No New Posts My favorite ingredient is ----

Good quality salt, black pepper and garlic seems to be the basic seasonings most everyone uses in preparing food on the grill, smoker or barbeque. But what other ingredients or elixirs do you prefer and/or can't live without?

746 Posts
68 Topics

Last post by TwoPockets
in Re: Cape Cod BBQ's quest...
on 01/24/12 19:03:24

No New Posts Cleaning Tips & Questions for Char-Broil Grills

129 Posts
23 Topics

Last post by Johnny
in Re: An informative post ...
on 10/01/11 06:51:43

No New Posts Storing and Re-Heating

You have made the best BBQ pork, lamb, beef, chicken in your life and you want to store some of it. How to best store grilled, smoked and Q'd food and best ways to re-heat!

21 Posts
2 Topics

Last post by teesquare
in Re: How do I re-heat smo...
on 09/26/11 14:27:37

My Latest Meal

No New Posts What's your plan for the weekend cook?

Share your plans about what you are cooking this weekend...maybe get some advice or encouragement! Be sure to take pictures because, like the Pit Pirate says: "No pictures - Never Happened!"

1,421 Posts
104 Topics

Last post by bbqchef
in Re: Makin' Bacon - Part ...
on 01/31/12 22:10:51

No New Posts Holiday Meals - Plans, Questions, Results!

Please share what you're planning to prepare on your cooker for your holiday meal-or- what would you like to prepare and need some help with the recipe or technique. And please share the results!

739 Posts
53 Topics

Last post by JakeFlash
in Re: Show off your bird!
on 01/12/12 22:35:25

No New Posts What's on MY grill today! -or- "Get yo Sizzle on!"

Share your latest masterpiece of fine grilling - er, uh - or your latest disaster! Remember if you don't share a picture of it, you didn't really cook it!

3,729 Posts
368 Topics

Last post by bigdon
in Re: BSCB's on the grill
on 02/01/12 02:01:04

No New Posts What's on MY smoker today!

1,380 Posts
147 Topics

Last post by MidKnightRider
in Re: smoked pork butt
on 01/27/12 13:02:56

No New Posts What's in My Big Easy oil-less infrared cooker today!

569 Posts
70 Topics

Last post by Pam Gould
in Re: Pork Loin
on 12/18/11 05:25:12

No New Posts What's in or on my Big Easy Smoker Roaster Grill

For those who have a Big Easy Smoker Roaster Grill - please share some information about your cooks!

1,421 Posts
145 Topics

Last post by TwoPockets
in Re: leg quarters in the ...
on 11/30/11 15:10:38

Specialty Equipment & Accessories

No New Posts Utensils

What are your favorite utensils and what can you suggest or recommend? Got any tips?

489 Posts
35 Topics

Last post by bigdon
in Re: New Toy!
on 01/12/12 22:54:26

No New Posts Thermometers

questions about which ones to use, to buy, to stay away from and how to best use...if it's about temperature and outdoor cooking - post it here!

610 Posts
60 Topics

Last post by Jaxon
in Re: Thermapens on sale
on 01/31/12 19:06:27

No New Posts Accessories

What accessories have you figured out are your best help when grilling or cooking outdoors? What would you NOT recommend and why?

482 Posts
49 Topics

Last post by CaptJack
in Re: CaptJack - What's th...
on 01/02/12 13:47:39

No New Posts General Maintenance

105 Posts
10 Topics

Last post by Tinnmel
in New Year's tune up.
on 12/30/11 18:50:22

Non Char-Broil Equipment Posts

No New Posts Smokers

2,108 Posts
169 Topics

Last post by muebe
in Re: CitiCorp OneStop Bar...
on 02/02/12 00:33:49

No New Posts Grills - gas or propane

50 Posts
7 Topics

Last post by TwoPockets
in Re: It Would Be The Perf...
on 05/23/11 15:50:27

No New Posts Other equipment

1,233 Posts
112 Topics

Last post by MSP
in Re: Bobby Flay Grill on ...
on 02/01/12 21:10:26

Videos & Photography - posts and tips

No New Posts Helpful Home Videos & News Reports

posts of videos from You Tube or other hosting sites which are related to outdoor cooking, grilling, etc.

259 Posts
36 Topics

Last post by Grossie
in Re: BBQ SuperStars onlin...
on 12/05/11 10:37:37

No New Posts Food Photography tips and tricks

Seems more folks enjoy taking photos of food to share and enjoy. Use this board to share your tips, tricks, ask questions and more.

87 Posts
4 Topics

Last post by deestafford
in Re: Serious Eats Guide t...
on 09/13/11 19:50:12

No New Posts The Big Easy video tips

There are several videos prepared by Char-Broil to help users get started on the right path toward preparing great tasting food in The Big Easy. Links are posted here and you are invited to post comments and questions about the videos here. If you have ideas about new videos that you think would be helpful - we'd appreciate it if you'd post those as well! - CB

5 Posts
1 Topics

Last post by Quarlow
in Re: The Big Easy video t...
on 01/02/10 00:45:49

Events and Activities

No New Posts Fall 2011 Gathering

555 Posts
32 Topics

Last post by deestafford
in Re: FINALLY! The Finishe...
on 01/11/12 21:07:13

No New Posts Barbeque Events, Contests & Demonstrations

If you are holding an event or participating in one and would like to share information - please do so here. Make sure to state the event name, location, dates and links to the web site.

683 Posts
62 Topics

Last post by deestafford
in Re: Augusta Ga BBQ Conte...
on Yesterday at 19:42:37

No New Posts Tailgating

What do you take to your tailgating parties? Do you cook the food at home or on location? What are some good tips, tricks and recipes for successful tailgating meals?

116 Posts
13 Topics

Last post by IR2dum
in Re: Wangs on the grill2g...
on 12/25/11 14:40:44

No New Posts Camping Cookouts & Such

Do you enjoy camping? What kind of meals to you prepare when camping? How 'rough' IS roughing it for you? What equipment do you take or keep ready for camp-out cooking?

194 Posts
21 Topics

Last post by Pam Gould
in Re: Lodge Cast Iron Cook...
on 01/07/12 20:35:03

Chatter Chatter

No New Posts New Members Introductions and Welcomes

The Users Forums continues to grow and that is great! Because so many new folks are signing up - I thought it would be a good idea to create a board just for introductions and such. Post your picture, and say hello - some really really good folks participate in the forum and you are gonna be one of em! - CB

617 Posts
54 Topics

Last post by Barry "CB" Martin
in Re: Old member new name
on Yesterday at 12:30:51

No New Posts Food - of all types - that you make

Hey - man doth not live by BBQ and grilled food alone. Give us a photo and description of the dishes you enjoy preparing. Perhaps they use leftovers from your last outdoor cook, or not.

29 Posts
2 Topics

Last post by deestafford
in Re: Ramen noodles and In...
on 02/01/12 17:47:18

No New Posts "Potent Potables" & Food

so many folks like cook'n with alcohol - this is the place to discuss in depth

391 Posts
38 Topics

Last post by CaptJack
in Re: Look at what I just ...
on Yesterday at 12:49:54

Child Boards: Home Brew Craft Beers
No New Posts Regional Styles

What's it all about? Does one region influence your taste in food? Talk about it.

568 Posts
53 Topics

Last post by TMB
in Re: Wangs..cut or uncut....
on 01/18/12 16:51:04

Child Boards: Good Places to eat BBQ & other food
No New Posts Miscellaneous Musings

Got something you want to get off your chest - er that has some connection to grilling, smoking or barbequing? - post it here.

10,335 Posts
846 Topics

Last post by LostArrow loves Lucy
in Re: What happened to win...
on 02/02/12 17:38:45

Child Boards: Anniversarys, Birthdays, Special Dates
No New Posts "I'm Shopping for a new Grill"

If you are looking for advice from fellow readers, cooks, and users - post your questions here. The administrator makes no claims as to the accuracy of comments posted in response to your questions.

1,225 Posts
127 Topics

Last post by Okiegirl
in Re: Its New grill time, ...
on 01/27/12 10:27:15

  • No New Posts
  • Redirect Board

Char-Broil | Community Forums - Info Center

Recent Posts Recent Posts

Re: Cuban Pork Loin by IR2dum (The Big EasyŽ 2-in-1 Electric Smoker & Roaster)
Today at 04:05:50
Re: Cuban Pork Loin by Bobo (The Big EasyŽ 2-in-1 Electric Smoker & Roaster)
Today at 03:19:40
Cuban Pork Loin by Bobo (The Big EasyŽ 2-in-1 Electric Smoker & Roaster)
Today at 03:09:50
Re: Flank Steak for fajita's on TBE......wouldja? by RedRocks (Cooking Beef in The Big EasyŽ)
Today at 00:25:22
Re: Indirect Heat by RedRocks (Infrared Grilling on Quantum)
Today at 00:05:19
Re: Low and slow on the SRG by RedRocks (Big EasyŽ - SMOKER, ROASTER, GRILL )
Today at 00:01:52
Re: restored aluminum grill by LostArrow loves Lucy (Smokers & Barbeque equipment)
Yesterday at 23:42:02
Re: Wing help needed by RedRocks (Cooking Chicken in The Big EasyŽ)
Yesterday at 23:28:39
Re: First cook on the new Red by RedRocks (Infrared Grilling on RED)
Yesterday at 23:21:41
Re: First cook on the new Red by SouthernSmoked (Infrared Grilling on RED)
Yesterday at 23:01:14
Re: Wing help needed by CaptJack (Cooking Chicken in The Big EasyŽ)
Yesterday at 21:49:08
Re: Cast iron pans for the Red- not recommended by CaptJack (Infrared Grilling on RED)
Yesterday at 21:43:50
Re: First cook on the new Red by CaptJack (Infrared Grilling on RED)
Yesterday at 21:41:00
First cook on the new Red by lonestarmedic (Infrared Grilling on RED)
Yesterday at 21:29:15
Start of my modified 4 burner Red by lonestarmedic (Infrared Grilling on RED)
Yesterday at 21:25:40
Re: Cast iron pans for the Red- not recommended by lonestarmedic (Infrared Grilling on RED)
Yesterday at 21:06:59
Wing help needed by Mike44 (Cooking Chicken in The Big EasyŽ)
Yesterday at 20:55:55
restored aluminum grill by CaptJack (Smokers & Barbeque equipment)
Yesterday at 20:21:06
Re: an old friend by deestafford (Smokers & Barbeque equipment)
Yesterday at 19:45:02
Re: Augusta Ga BBQ Contest (attn Dee and area cooks) by deestafford (Barbeque Events, Contests & Demonstrations)
Yesterday at 19:42:37
Re: Low and slow on the SRG by MSP (Big EasyŽ - SMOKER, ROASTER, GRILL )
Yesterday at 19:00:23
Re: an old friend by CaptJack (Smokers & Barbeque equipment)
Yesterday at 18:47:51
Re: Low and slow on the SRG by Tinnmel (Big EasyŽ - SMOKER, ROASTER, GRILL )
Yesterday at 18:35:27
Re: other smokers? by Ron D (Big EasyŽ - SMOKER, ROASTER, GRILL )
Yesterday at 18:28:15
Re: Low and slow on the SRG by MSP (Big EasyŽ - SMOKER, ROASTER, GRILL )
Yesterday at 18:10:07
Flank Steak for fajita's on TBE......wouldja? by chazbo (Cooking Beef in The Big EasyŽ)
Yesterday at 16:41:52
Re: Low and slow on the SRG by CaptJack (Big EasyŽ - SMOKER, ROASTER, GRILL )
Yesterday at 16:09:36
Re: Cleaning TBE and its Parts by mr jig (Links to some helpful tips, recipes and such for The Big EasyŽ)
Yesterday at 15:56:57
Re: Low and slow on the SRG by Tinnmel (Big EasyŽ - SMOKER, ROASTER, GRILL )
Yesterday at 15:35:57
Re: Low and slow on the SRG by MSP (Big EasyŽ - SMOKER, ROASTER, GRILL )
Yesterday at 15:12:14
Re: other smokers? by Pam Gould (Big EasyŽ - SMOKER, ROASTER, GRILL )
Yesterday at 14:48:53
Re: Low and slow on the SRG by LostArrow loves Lucy (Big EasyŽ - SMOKER, ROASTER, GRILL )
Yesterday at 14:23:32
Re: Indirect Heat by LostArrow loves Lucy (Infrared Grilling on Quantum)
Yesterday at 14:14:53
Augusta Ga BBQ Contest (attn Dee and area cooks) by Old Dave (Barbeque Events, Contests & Demonstrations)
Yesterday at 14:14:01
Indirect Heat by MSP (Infrared Grilling on Quantum)
Yesterday at 14:02:38
Re: other smokers? by LostArrow loves Lucy (Big EasyŽ - SMOKER, ROASTER, GRILL )
Yesterday at 14:01:44
Re: other smokers? by Rubby (Big EasyŽ - SMOKER, ROASTER, GRILL )
Yesterday at 13:25:31
Re: Look at what I just got... by CaptJack ("Potent Potables" & Food)
Yesterday at 12:49:54
Re: Old member new name by Barry "CB" Martin (New Members Introductions and Welcomes)
Yesterday at 12:30:51
Re: Low and slow on the SRG by Barry "CB" Martin (Big EasyŽ - SMOKER, ROASTER, GRILL )
Yesterday at 12:21:58
Re: Look at what I just got... by Barry "CB" Martin ("Potent Potables" & Food)
Yesterday at 12:15:46
Re: Look at what I just got... by CaptJack ("Potent Potables" & Food)
Yesterday at 12:08:05
Re: Low and slow on the SRG by mr jig (Big EasyŽ - SMOKER, ROASTER, GRILL )
Yesterday at 12:04:35
Re: other smokers? by CaptJack (Big EasyŽ - SMOKER, ROASTER, GRILL )
Yesterday at 12:02:50
Re: Cleaning TBE and its Parts by Rubby (Links to some helpful tips, recipes and such for The Big EasyŽ)
Yesterday at 12:02:11
Re: Old member new name by deestafford (New Members Introductions and Welcomes)
Yesterday at 11:58:00
Re: Newbie??? by Jaxon (Welcome to Users Forums)
Yesterday at 11:57:35
Re: other smokers? by Jaxon (Big EasyŽ - SMOKER, ROASTER, GRILL )
Yesterday at 11:55:32
Re: Low and slow on the SRG by Barry "CB" Martin (Big EasyŽ - SMOKER, ROASTER, GRILL )
Yesterday at 11:48:12
Re: Super Bowl food by Pam Gould (Tried & True Recipes)
Yesterday at 11:48:03

Forum Stats Forum Stats

62,995 Posts in 5,969 Topics by 4,658 Members. Latest Member: Mike44
Latest Post: "Re: Cuban Pork Loin" ( Today at 04:05:50 )
View the most recent posts on the forum.

Users Online Users Online

61 Guests, 2 Users

Users active in past 60 minutes:
IR2dum, Bobo

Most Online Today: 103. Most Online Ever: 668 (04/10/09 05:46:08)